Candidate # 020606a
Title: Maintenance Manager/Plant Engineer
Master’s degree with fifteen plus years of experience in Maintenance Management and Engineering in food/meat processing facilities. Extensive knowledge of ammonia refrigeration, capital projects, CMMS, preventive maintenance, packaging, rebuilding 1st processing equipment while improving efficiencies.
Candidate # 020606b Title: Director of Human Resource
MS in HR Management and BA in Labor Relations with 15+ years of experience in all facets of HR Management in facilities and at the corporate level. Experience encompasses all aspects of HR Function, which includes but is not limited to Employee Relations, Labor Relations, Recruitment, Compensation, Benefits Design and Administration Training and Organizational Development, Safety and Health, strategic planning, AA, pension plans, wage and salary administration, OSHA compliance, union and non-union for single and multi-location facilities, etc.
Candidate # 020606c Title: General Production Manager
BS Degree in Poultry Science and six years of experience in poultry processing plant. Experience in De-bone, DSI, leg-line, MDM, shipping, further process, tray-pack, IQF. Fully Bilingual, English and Spanish.
Candidate # 020606d Title: Controller
An accomplished, results oriented executive with strong P&L, Cost and strategic planning experience. Overall P&L responsibility for sales/manufacturing facility with 1000+ employees. Oversee financial operations of the General Store, Farms and Processing Division. Manage accounting staff and general accounting functions. Financial planning, product costing. Sales/Product analysis Customer/Product profitability analysis
Candidate # 020606e Title: Foodservice Sales Manager
Many trainings and certifications with 15+ years of experience in foodservice sales management to include retail, develop and maintain relationships with food service chain accounts, key customers, and distributors at all levels including marketing, merchandising and sales, created programs, promotions and all major marketing activities at the distribution level. Received numerous sales and management awards. In charge of a five state territory.
Candidate # 020606f Title: Transportation Manager
Transportation Manager with thirteen plus years in the poultry industry. Directs and coordinates activities of wholesaler’s distribution from warehouses. Knowledge and experience in all facets of transportation (delivery, shipments, frozen food storage, USDA, inventory supervision, etc.).
Candidate # 020606g Title: Process Development Engineer
Degreed in Food Processing/Food Engineering/Agricultural Engineering. Responsibilities have included consulting and managing Process Development in all areas of operations, including grow-out, R&D, first and 2nd processing, further processing and support systems.
Candidate # 020606h Title: QA Tech/Supervisor
BS in Animal Science with one plus years of experience in QA Supervision to include HACCP, SSOP’s, inspection, supervision of four plus employees, laboratory procedures, data collections, food safety, HACCP training, etc. in meat and poultry.
Candidate # 020606i Title: Plant Manager
Accomplished Plant Manager with BS Degree and fifteen years of experience in management in poultry facilities. Experience in all areas of processing from live operations to further process. Fully Bilingual and computer literate.
Candidate # 020606j Title: Maintenance Manager
Educated and has several certifications with fifteen plus years of experience in all facets of maintenance management to include hydraulics, pneumatics, construction, expansions, engineering, PLC’s, AutoCAD, PM, MP2, ammonia refrigeration, HAZMAT, lockout/tag-out, etc. in 1st through further processing.
